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Baking Workshops

顯示第 25 至 36 項結果,共 36 項

  • Enroll

    【大師講堂】世界冠軍武子靖—吐司課程

    $3,880.00
  • Full
    Enroll

    德國手工麵包系列By Aozora bakery創辦人陳浩傑

    $1,480.00
  • Full
    Enroll

    法式手作檸檬甜品班By小雲老師

    $1,680.00
  • Enroll

    享樂烘焙招牌鹽可頌課程 BY Vincent Lai

    $1,380.00
  • Full
    Enroll

    時令水果蛋糕+瑞士卷專修課 By Chef Jeffrey Lao

    $1,680.00
  • Full
    Enroll

    法式開心果雜莓夏洛蒂Charlotte蛋糕 By 小雲老師

    $1,680.00
  • Full
    Enroll

    Mini Cake 2 days Masterclass By Chef Michael Kwan

    $6,880.00
  • Enroll

    嘉多娜經典家庭麵包系列 BY 薜昭浩&Jason Hui

  • Enroll

    港式酥皮專修課 BY 豪師傅

  • Full
    Enroll

    享樂烘焙酥皮+法棍兩天專修班 BY Vincent Lai

    $5,380.00
  • 懷舊曲奇專修課程-經典原味曲奇(實作)
    Enroll

    懷舊曲奇專修課程 BY 豪師傅

  • Full
    Enroll

    Chef OldManTeh 兩天酥皮研習班

    $6,880.00
  • ←
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「愛麗斯⼯作室」致力滙聚本地烘焙師的多元化風格,再融合自身的學習經驗與心得,精心策劃及安排一系列高質素且有品味的烘焙課程,內容涵蓋中西,精選最人氣的烘焙產品,希望將烘焙之樂趣傳遞給香港人。

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